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    Cream Of Courgette Soup

    Courgette is such a versatile vegetable. They taste great with fresh herbs, some spices or with cheese.

    Servings 4 persons, Preparation time 0 minutes, Cooking time: 23 minutes


    • 650 g courgette
    • 100 g chopped onions
    • 1 garlic clove
    • 450 ml vegetable stock
    • 1 tsp chopped fresh oregano
    • optional: 60g Dolcelatte or Gorgonzola cheese, to garnish


    • Quarter the courgette lengthways and cut into 2cm pieces.
    • Place all of the ingredients into the soup maker, and select the cream soup program.
    • When ready, open the lid and pour the soup into bowls or deep plates. You can stir in some cheese if you like, or sprinkle it on top when serving.
    Cream Of Courgette Soup

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